Service Emploi spécialisé depuis 26 ans
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3 à 5 ans d'expérience
Réf : 250509121919
Quality Controller, Hygiene
Ma recherche
Je recherche tout type de contrat, dans toute la France, dans le Batiment.
Formations
06/2021 : Bac +3 - Ecole Supérieure de Technologie Agadir
Professional Licence Food Engineering and Environmental Protection
Professional Licence Food Engineering and Environmental Protection
06/2020 : Bac +2 - Agadir School of Technology
BIO-INDUSTRIAL ENGINEERING
BIO-INDUSTRIAL ENGINEERING
06/2018 : - Polydisciplinary Faculty of Taroudant
Agrobiological Science and Environment
Agrobiological Science and Environment
06/2017 : - Sijilmassa Errachidia High School
Baccalauréat Science Agronomie
Baccalauréat Science Agronomie
Expériences professionnelles
11/2022 - 03/2025 : Quality Controller, Hygiene chez Cossa Catering Establishment
To ensure the quality of the product and the quality of the service provided. Apply the BPH, BPF, internal procedures. Quality controller in the restaurant of the Mohammadia School of Engineering, Jack Chirac School, Group and OCP Holiday Camp and area of Rabat.
To ensure the quality of the product and the quality of the service provided. Apply the BPH, BPF, internal procedures. Quality controller in the restaurant of the Mohammadia School of Engineering, Jack Chirac School, Group and OCP Holiday Camp and area of Rabat.
09/2021 - 08/2022 : Qualitician/Economist chez Cossa Catering Establishment
To ensure the quality of the product and the quality of the service provided. Apply the BPH, BPF, internal procedures. Quality controller in the restaurant of the Mohammadia School of Engineering, Jack Chirac School and OCP Holiday Camp.
To ensure the quality of the product and the quality of the service provided. Apply the BPH, BPF, internal procedures. Quality controller in the restaurant of the Mohammadia School of Engineering, Jack Chirac School and OCP Holiday Camp.
04/2021 - 05/2021 : End of studies internship in the Quality department chez Industrial Complex Bel Hassan Ii Agadir, Agadir
Decolorization and quality control of fish oils.
Decolorization and quality control of fish oils.
11/2020 - 11/2020 : Internship in the Quality Department chez Les Grands Moulins De Tensift
Implementation of FSSC 22000 and training on BPH within the company.
Implementation of FSSC 22000 and training on BPH within the company.
08/2020 - 10/2020 : Internship chez Onee Mixed Agency, Ouarzazate
Quality control of natural waters.
Quality control of natural waters.
10/2019 - 03/2020 : Final year project
Essential Oils: Extraction and Antimicrobial Effect Study.
Essential Oils: Extraction and Antimicrobial Effect Study.
07/2019 - 08/2019 : Internship chez Société Industrielle Du Minoterie Du Sud Marrakech (sims), Marrakech
Quality control of wheat and flour.
Quality control of wheat and flour.
06/2018 - 08/2018 : Internship chez Ouarzazate Provincial Hospital, Ouarzazate
Langues
Anglais (Oral : courant / Ecrit : intermédiaire), Français (Oral : courant / Ecrit : intermédiaire), Arabe (Oral : maternelle / Ecrit : expérimenté)
Atouts et compétences
Algorithm and Programming (Python), MS Office (Access, Excel, PowerPoint, Word), Quality Control, Food Safety Standards (ISO 9000, ISO 9001, ISO 14001, ISO 22000), HACCP, Team player, Dynamic, Responsible, Ease of adaptation and integration, Serious